Hong Kong Food & Culture

Hong Kong Food & Culture

Sale price  £22.49 Regular price  £29.99
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Hong Kong Food & Culture

Hong Kong Food & Culture

2nd Edition

Written by Adele Wong

Sale price  £22.49 Regular price  £29.99
In stock
In the second edition of this award-winning book, experience the city’s fascinating food culture through the eyes of local artisans, restaurateurs, and streetside hawkers. Read up on Traditional Chinese Medicine and its impact on Cantonese culinary habits. Learn about the intricacies of dim sum, the quirks of a cha chaan teng. Take a spin at the wet market, and meet the makers behind Hong Kong’s handcrafted jook sing noodles and ubiquitous fish balls. Get introduced to the different methods of Cantonese cooking, and the different food customs that are observed during special occasions.

Author and publisher Adele Wong was an editor and journalist at various lifestyle magazines and newspapers in Hong Kong. She currently runs lifestyle platform THE LOOP HK under Man Mo Media.

ISBN-13
9789887756033
Publisher
Man Mo Media
Imprint
Man Mo Media
Publication date
7 April 2025
Format
Hardback
Pages
336
Dimensions
254 x 203 mm
Language
English

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