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Tryptophan
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Tryptophan
Dietary Sources, Functions & Health Benefits
Sale price
£106.49
Regular price
£141.99
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This book presents topical research in the study of the dietary sources, functions and health benefits related to tryptophan. Topics discussed include molecular imprinting for chiral separation of tryptophan; tryptophan ingestion improves the synthesis of serotonin and melatonin and may be related with delay of some conditions of aging; the role of tryptophan residues in antimicrobial activity and membrane interactions; the health benefits from tryptophan supplementation in humans and the metabolism of tryptophan and evaluation of tryptophan supplmentation on fish larval growth and frequency of skeletal deformities.
- ISBN-13
- 9781621004455
- Publisher
- Nova Science Publishers Inc
- Publication date
- 1 January 2011
- Format
- Hardback
- Pages
- 118
- Dimensions
- 155 x 230 mm
- Language
- English
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