Got Blood to Give
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How to Prevent & Survive Food-Borne Diseases
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£59.24
Regular price
£78.99
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How to Prevent & Survive Food-Borne Diseases
Sale price
£59.24
Regular price
£78.99
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Given that micro-organisms are everywhere, they naturally appear in plants and animals. A small percentage of these micro-organisms are pathogenic and, therefore, require control measures. It could be thought that finding a microbial etiological agent in a food could be very useful. But, maybe, the detection in foods of micro-organisms will only be tackled when an outbreak occurs. This book focuses on how to prevent and survive food-borne diseases.
- ISBN-13
- 9781619426832
- Publisher
- Nova Science Publishers Inc
- Publication date
- 24 July 2012
- Format
- Paperback
- Pages
- 62
- Dimensions
- 155 x 230 mm
- Language
- English
