Eutrophication

Eutrophication

Sale price  £176.24 Regular price  £234.99
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Eutrophication

Eutrophication

Ecological Effects, Sources, Prevention & Reversal

Written by Carolann D Webber

Sale price  £176.24 Regular price  £234.99
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Eutrophication is an increase in the concentration of chemical nutrients in an ecosystem to an extent that increases the primary productivity of the ecosystem. It is similar to red tides, depending on the degree of eutrophication. Similarities include subsequent negative environmental effects such as anoxia and severe reductions in water quality, fish, and other animal populations. This book gathers the latest research from around the globe in the study of eutrophication including such topics as the role of fish communities in the eutrophication of shallow lakes; nutrient cycling in salt marshes to reduce eutrophication; the influence of eutrophication on arsenic speciation in lake waters; and the cost, ecosystem benefits and policy implications of remedial measures to combat coastal eutrophication.
ISBN-13
9781617289118
Publication date
15 March 2011
Format
Hardback
Pages
204
Dimensions
180 x 260 mm
Illustrations
tables, graphs, diagrams
Language
English

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