Machining of Laminated Polymer Nanocomposites
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Authentication and Detection of Adulteration of Olive Oil
Sale price
£182.99
Regular price
£243.99
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Authentication and Detection of Adulteration of Olive Oil
Sale price
£182.99
Regular price
£243.99
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The determination of olive oil authenticity is currently carried out using techniques that provide data regarding its quality, sensory attributes, and composition. Such analytical techniques include: Volatile compound analysis using SPME-GC/MS, stable carbon isotope ratio analysis (SCIRA), nuclear magnetic resonance (NMR), specific natural isotopic fractionation nuclear magnetic resonance (SNIF/NMR), proton transfer mass spectrometry (PTR/MS), isotope ratio mass spectroscopy (IRMS), gas chromatography (GC), high performance liquid chromatography (HPLC), high performance liquid chromatography/ mass spectroscopy (HPLC/MS), inductively coupled plasma spectroscopy (ICP) as well as DNA techniques.
- ISBN-13
- 9781536145960
- Publisher
- Nova Science Publishers, Inc
- Imprint
- Nova Science Publishers, Inc
- Publication date
- 17 January 2019
- Format
- Hardback
- Pages
- 451
- Dimensions
- 260 x 180 mm
- Language
- English
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