The Forager's Dinner

The Forager's Dinner

Sale price  £17.99 Regular price  £23.99
Skip to product information
The Forager's Dinner

The Forager's Dinner

Finding, harvesting, and preparing Newfoundland & Labrador's edible plants

Written by Shawn Dawson

Sale price  £17.99 Regular price  £23.99
Only a few left

Join professional forager Shawn Dawson on a guided tour of the forests, fields, bogs, barrens, cliffsides and shorelines of Newfoundland. Along the way, you’ll learn to identify more than 50 edible plants—including trees, weeds, berries, and fruit—and how and when to harvest them sustainably.

Shawn Dawson is a professional forager; his business, Barking Kettle, sells foraged and preserved food to fine dining restaurants in Newfoundland. Shawn is in demand as a leader of foraging tours, and conducts both virtual and in-person workshops on the topic.

ISBN-13
9781989417263
Publisher
Boulder Books
Imprint
Boulder Books
Publication date
10 February 2022
Format
Paperback
Pages
280
Dimensions
230 x 150 mm
Illustrations
colour photographs
Language
English

More in Cookery, food & drink

Second Helpings, Please! Norene Gilletz
Paperback

Second Helpings, Please!

Norene Gilletz

£22.46

The Artful Pie Project
Paperback

The Artful Pie Project

Denise Marchessault and Deb Garlick

£24.71

Fireproof
Hardback

Fireproof

Curtis Duffy, Curtis Duffy, Jeremy Wagner and Jeremy Wagner

£17.99

The Gourmand's Mushroom
Hardback

The Gourmand's Mushroom

£30.00

Simply Veg
Paperback

Simply Veg

Amber Bremner

£14.99

Tetsu's Coffee
Paperback

Tetsu's Coffee

Tetsu Kasuya

£11.99