{"product_id":"9781621004455","title":"Tryptophan","description":"This book presents topical research in the study of the dietary sources, functions and health benefits related to tryptophan. Topics discussed include molecular imprinting for chiral separation of tryptophan; tryptophan ingestion improves the synthesis of serotonin and melatonin and may be related with delay of some conditions of aging; the role of tryptophan residues in antimicrobial activity and membrane interactions; the health benefits from tryptophan supplementation in humans and the metabolism of tryptophan and evaluation of tryptophan supplmentation on fish larval growth and frequency of skeletal deformities.","brand":"Nova Science Publishers, Inc (US)","offers":[{"title":"Default Title","offer_id":65429962621277,"sku":null,"price":106.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/3893\/2573\/files\/9781621004455.jpg?v=1789225384","url":"https:\/\/shop.gazellebookservices.co.uk\/products\/9781621004455","provider":"Gazelle Book Services","version":"1.0","type":"link"}