{"product_id":"9781620811269","title":"Fructose","description":"Fructose is a carbohydrate found in plants and humans. It was isolated in 1947 from sugar cane, where it is a component of sucrose. In this book, the authors discuss the synthesis, functions and health implications of fructose. Topics include high-fructose consumption and metabolic disease; detrimental neuroendocrine and metabolic effects of fructose during peri-natal and adult periods; fructose and non-alcoholic fatty liver disease; and fructose ingestion effects on brain functions.","brand":"Nova Science Publishers, Inc (US)","offers":[{"title":"Default Title","offer_id":65429327511901,"sku":null,"price":149.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/3893\/2573\/files\/9781620811269.jpg?v=1789220832","url":"https:\/\/shop.gazellebookservices.co.uk\/products\/9781620811269","provider":"Gazelle Book Services","version":"1.0","type":"link"}