{"product_id":"9781619429284","title":"Salmonella","description":"Salmonella are ubiquitous enteric bacteria, responsible for thousands of deaths world-wide. In this book, the authors present current research in the study of the classification, genetics and disease outbreak cases relating to salmonella. Topics include the pre- and post-harvest intervention strategies for controlling salmonella contamination in broiler production; salmonella enterica survival to biocides and antibiotics; salmonella new-port contamination in produce; genome comparisons of salmonella; salmonella in sub-Antarctica and Antarctica; and hazard of salmonella in the intact shell egg.","brand":"Nova Science Publishers, Inc (US)","offers":[{"title":"Default Title","offer_id":65429316075869,"sku":null,"price":146.24,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/3893\/2573\/files\/9781619429284.jpg?v=1789219938","url":"https:\/\/shop.gazellebookservices.co.uk\/products\/9781619429284","provider":"Gazelle Book Services","version":"1.0","type":"link"}