{"product_id":"9781612096551","title":"Cassava","description":"Cassava, also known as tapioca or manioc, is one of the major root crops in more than 100 countries of the humid tropics and sub-tropics. This book presents topical research in the study of the farming, uses and economic impact of cassava. Topics discussed include potential uses of cassava wastewater in biotechnological processes; cassava starch and flour in the production of bio-ethanol, bio-plastics, acetone-butanol, dextrin, sugar syrups and organic acids and cassava starch as a biodegradable polymer material.","brand":"Nova Science Publishers, Inc (US)","offers":[{"title":"Default Title","offer_id":65427855507805,"sku":null,"price":92.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/3893\/2573\/files\/9781612096551.jpg?v=1789197201","url":"https:\/\/shop.gazellebookservices.co.uk\/products\/9781612096551","provider":"Gazelle Book Services","version":"1.0","type":"link"}