Best of Turkish Cooking

Best of Turkish Cooking

Sale price  £11.24 Regular price  £14.99
Skip to product information
Best of Turkish Cooking

Best of Turkish Cooking

Selections from Contemporary Turkish Cuisine

Written by Ali Budak

Sale price  £11.24 Regular price  £14.99
Only a few left
Capturing the essence of Turkish cuisine, this compilation provides both classical and contemporary recipes. Filled with professional photographs, thorough instructions, and detailed lists of ingredients, this everyday cookbook is ideal for enthusiasts of healthy Mediterranean food. Featured recipes include karniyarik, a special eggplant dish since the Ottoman times; and wedding soup, a classic item of Turkish hospitality. Savoury Turkish desserts are also included, such as baklava or ashura -- Noah's pudding. With a colourful exhibition of dishes from a variety of prominent chefs, this accessible guide is a must-have for food aficionados of all levels of cooking experience.
Ali Budak is the staff editor at Isik Yayinlari and the author of Fasting in Islam.
ISBN-13
9781597842099
Publisher
Tughra Books
Publication date
30 March 2010
Format
Paperback
Pages
255
Dimensions
210 x 138 mm
Illustrations
colour photos
Language
English

More in Cookery, food & drink

Second Helpings, Please! Norene Gilletz
Paperback

Second Helpings, Please!

Norene Gilletz

£22.46

The Artful Pie Project
Paperback

The Artful Pie Project

Denise Marchessault and Deb Garlick

£24.71

Fireproof
Hardback

Fireproof

Curtis Duffy, Curtis Duffy, Jeremy Wagner and Jeremy Wagner

£17.99

The Gourmand's Mushroom
Hardback

The Gourmand's Mushroom

£30.00

Simply Veg
Paperback

Simply Veg

Amber Bremner

£14.99

Tetsu's Coffee
Paperback

Tetsu's Coffee

Tetsu Kasuya

£11.99